Sapa's breakfasts are a combination of the freshest locally produced  fruit and vegetables and the best of Aegean cuisine.

All are welcome at our charming breakfast area, in a homely atmosphere; 

-entirely home made 3 or 4 kinds of marmalades or  jams - strawberry, -peach, apricot and plum
-local white cheese and feta cheese seasoned by oregano and olive oil
-bagel and 2 kinds of bread
-butter
-mashed tomatoes with walnut
-tomatoes, cucumber and green pepper served with oregano and olive -oil
-blackberry and raspberry jam on top of a sweetened local cheese
-local green olives and black gemlike olives
-bread baked  with eggs, cheese and chopped parsley
-water melon
-unlimited coffee and tea to add enjoyment to your breakfast

Also if desired;

-home made lemonade
-fresh squeezed orange juice
-Turkish coffee
-Omelets
-Boiled or scrambled egg

Bon appetite…